Brett, 26 and Trevor, 28 are the brothers behind this family operation.  We are pleased to say that our familys' presence in our community goes back many generations.  Both Trevor and I  hold bachelor degrees from Purdue University in Agricultural Economics and have been farming and doing seed sales for the family business, L&M Glick Inc. for a combined 22 years.

In 2006, we decided to move from producing a few grass-finished beef for family members to raising enough to supply to our community and customers. Grass -fed beef has been well-received and we are happy to provide a source of hormone-free natural grass-fed beef to the public.

The cattle are raised on pastures that have been in our family for many generations and we are located just outside of Columbus, Indiana.